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Campus Well-Being

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Wellness Spotlight – Chaplaincy Care

April 10, 2012

Red River College is fortunate to be able to provide a wide range of Wellness supports for staff and students (though access varies from one campus to another).

This month the Wellness Blog turns the spotlight on Chaplaincy Care.  As noted in the College’s Day Planner:

Students and staff may drop by or phone Chaplaincy Care and speak with chaplains (representing various denominations) regarding personal concerns, relationships, stress, crisis situations, life issues, values, spirituality, grief or change, self-esteem, addictions, or any other concerns.  Chaplaincy Care’s volunteer chaplains serve people of all races, beliefs and cultures.  They are here to provide students and staff with personal support, encouragement, empowerment, hope and can facilitate study groups.

Chaplaincy Care is for students and staff looking for a listening ear or a shoulder to lean on.  They provide complete confidentiality and a safe place for support and conversation as you work through life issues, stress, relationships or spiritual questions. They also provide a crisis ”Care Line”, available Monday to Friday from 8:00 a.m. to 6:00 p.m.  The cell phone # is:  898-2686. 

They also maintain a prayer room (A-223 on NDC) for quiet, personal prayer, meditation, renewal or reading. The room is available between 7:00 a.m. to midnight, whenever the college is open. If you want more information about these services and those who provide them, please check out the College’s website.

“It only takes a minute to win it!” challenge

April 10, 2012

Looking to motivate each other to get active in the new year, the Aboriginal Student Support and Community Relations department held the ” It only takes a minute to win it!” challenge earlier this year. 

To kick things off, event co-organizer Tracy Brant (Aboriginal Centre Coordinator) sent a message to staff in the department, encouraging them to enter into a four week challenge to increase daily fitness.  Two teams of five members were formed, and each member began tracking the amount of time they spent participating in daily physical activity.

The rules were as follows:

  • The activity needs to be at least 15 minutes per session
  • The activity should get you heart rate up.  If it’s something like walking try to walk at a brisk pace to get your heart rate up!
  • Don’t stress out and put too much pressure on yourself…it is for fun (as well as an excuse to get off the couch and get active!)

The challenge ran  from Monday, January 23 to February 20, 2012 – and resulted in a whopping 167 hours of physical activity!  As one participant, Lisa Carriere, said:

 “I felt the challenge was a great idea, it gave us a chance to get away from our desks and motivate each other as a team.  I’m sure some people could hear us laughing in that stairway thinking – Hey, sounds like they’re having fun, and we were having fun!”

It goes to show how a little bit of friendly group competition among friends can help motivate one to spend a few more minutes each day to be active.

 

Staff from the ASSCR posting on the "dreaded" staircase

Where to go for Prairie Plants

April 5, 2012

With an early start to the growing season, it’s not too early to consider what you might plant in your backyard or garden. 

There are many advantages to planting native plants – including their ability to adapt and survive our temperamental weather changes, and their benefits for attracting wildlife – like birds and butterflies. Check out the book Naturescape Manitoba for some great ideas of what to plant if creating habitat is one of your goals.

My favourite place to shop for native prairie plants is at Prairie Originals located in the Lockport area.  Unfortunately, it isn’t open for business until May 11th, but it’s worth checking out the website to see what’s offered.  If you’re not familiar with prairie plants, you should check out the reading list that’s on their site.  Some personal favourites of mine are Wild Bergamont, Purple Coneflower, and Giant Hyssop.  There are also a variety of fruit bearing shrubs – like Saskatoons and Wild Plums.  Sweet Flag (Calamus) is also a great aquatic plant with interesting medicinal properties. Most greenhouses in and around the city also carry some native plants, so drop in to one in your neighborhood to see what’s there.

Another great place to visit for plants or to learn more about prairie habitat is the Living Prairie Museum – located just south-west of the NDC campus.  They also have a plant sale in May, plus seeds for many native species available inside the centre.  In addition to regular tours and workshops, they are offering planting workshop in May to coincide with their plant sale.  They also have a lending library on site, so you can pick up a wide range of interesting books for free.

If May seems too far away – don’t worry.  In a few short weeks the Greenspace Management program is having its annual Plant Sale and BBQ –  April 19th from 11:30 – 1:00 – in the new greenhouse complex at the NDC campus. There will be trees, shrubs, perennials, prairies, interiors and a new feature – water garden plants. A slight word of caution though (as noted in the Staff News):

The trees, shrubs, perennials, and prairie plants have been forced into leaf / bloom in the Red River College greenhouse in the fall and winter of 2011-12. The plant material was used to teach plant identification to the Greenspace Management and Landscape Technician students. Experience has shown that this plant material, when planted outside in the spring, will spend the growing season “readjusting” (may have less leaves, vigour, etc.) and then grow  normally the following growing season. Because of the “out of season” forcing of the plants there is no warranty on the plant material, and the price has been significantly reduced.

So come visit Ruth, Gord, and the rest of the Greenspace Management instructional staff and students to support this event and get some great plants for yourself.

Happy Gardening!

Submitted by Mike Krywy, Research and Planning

What are you practicing?

April 5, 2012

I took a little break from blogging. I guess I was looking for some material to write about.  It is easy to find a recipe, but I think it takes time to come up with something deeper.  We all know that wellness is broad—physical health, metal health, emotional, spiritual, etc.

I am personally going through an introspective mode or stage.  I am doing some soul searching, soul cleaning like a spring cleaning, ha, ha, and I am becoming aware of many things.  I stepped outside to take a short break and it was wonderful to feel the sunshine, to feel the warmth on my face.

I realized how much I have been running in my life.  By choice, I run to stay fit. It is my choice of exercise and I think it is most of the time perfect for me.  Now I am becoming aware how healthy it is for me to slow down, to be in the moment, to listen to myself.  Our lives are so busy and I feel my life is a treadmill experience.  But it doesn’t have to be that way, I can choose to slow down. When I do that, when I slow down, it feels good.  I listen better, I take care of myself better, I am more patient and as a result of that, I am a better mother to my son.

 

I realized that I have been running in life for the last eight years in Canada and I feel tired.  I am not only physically tired, but also tired on a soul level.  My whole being resists the go-go mode and maybe it is time to listen to myself.

Today I will raise a question: What are you practicing? As you go through the questions, I am doing the same with you.  The process is helping me prioratize and make healthier choices:

  • Do you want to practice rushing through your morning, or can you wake up a little earlier and simplify your morning routine so that you practice a slow, enjoyable morning ritual?
  • Do you want to practice checking your mail inbox when you first get to your computer, or can you do something better?
  • Do you want to speak angrily to your kids, or can you speak to them with kindness and compassion?
  • Do you want to practice complaining and self-pity, or can you practice gratitude?
  • Do you want to practice rushing and being busy, or can I practice simplifying and going slowly?
  • Do I want to practice shopping, or can I practice giving?

Yes, I realize that it will take a lot of practice to change my habits.  I give myself permission to make mistakes.  I think it takes many little steps to build a new skill, but I need to take the first one.  I will take it one day at a time and it will get easier. I know it.

I will leave you with a quote from Confucius: Our greatest glory is not in never falling, but in rising every time we fall.
Have a great week!

 Submitted by Margarita Natcheva Rowley, Diversity and Immigrant Student Support

 

Spring is here! Try some new salads…..new mood….new energy…

March 22, 2012

 

There is nothing like sunshine and warmer weather in Winnipeg after a long winter.  Well…this year we were fortunate to have a warmer winter than the previous ones.

I moved to Winnipeg about eight years ago in the middle of winter.  Yes, got the boots, the jacket, everything I needed to keep warm.  I experience -60 C with the windchill.  I used to wonder why Winnipeggers talk all the time about the weather.  By now, I consider myself a Winnipegger, so I totally understand.  Now, I find it cute when I see teenagers wearing T-shirts when the weather gets above 0 C and in the beginning, I found it strange.

Since spring is here, I decided to share some salad recipes I found in the on-line Chateline magazine.  I am definitely going to try them out. Bon appetit!

 Beets and greens salad, side dish, vegetarian

 

Beets and greens salad

Directions: 1. Whisk 3 tbsp red-wine vinegar with 2 tsp olive oil , 1 tsp Dijon, 1 minced garlic clove and 1/8 tsp salt in a bowl. 2. Stir in 1 large grated beet and 2 cups shredded beet greens. 3. Let stand 10 min before serving. Serves 4. Per serving: 41 calories, 1 g protein, 4 g carbs, 2 g fat, 2 g fi bre, 149 mg sodium.

 Swiss chard with lemon and onions 

Swiss chard with lemon and onions

Directions: 1. Toast 1/4 cup sliced skin-on almonds in a large frying pan over medium-high until golden, about 2 min. Transfer to a plate. 2. Add 1 tbsp olive oil to frying pan, then 8 cups packed chopped Swiss chard and 1/4 tsp salt. Cook, stirring frequently, until chard is wilted, about 3 min. 3. Remove from heat and stir in 2 tsp lemon zest, 1/2 tsp lemon juice and toasted almonds. Serves 4. Per serving: 77 calories, 3 g protein, 4 g carbs, 6 g fat, 2 g fi bre, 189 mg sodium. Excellent source of vitamin A.

Sesame cucumbers

Sesame cucumbers

Directions: 1. Cut 2 English cucumbers into french-fry-sized sticks. Transfer to a large bowl. 2. Add 1/4 cup rice vinegar, then 4 tsp each sesame oil and honey, 2 tsp toasted black sesame seeds and 1/4 tsp salt. Toss until coated. 3. Refrigerate at least 20 min before serving. Serves 4. Per serving: 99 calories, 2 g protein, 14 g carbs, 6 g fat, 2 g fi bre, 148 mg sodium.

 

Pumpkin orzo

Pumpkin orzo

Directions: 1. Heat a medium saucepan over medium. 2. Add 1 tbsp olive oil, 1 minced garlic clove, 1 1/4 cups orzo, 1/2 cup pumpkin purée and 1/2 tsp dried sage. Stir until orzo is coated. 3. Add 2 cups vegetable broth. Stir often until orzo is tender, about 10 min. Reduce heat to medium-low if needed. 4. Stir in 1/2 cup grated parmesan. Serves 4. Per serving: 299 calories, 13 g protein, 45 g carbs, 8 g fat, 3 g fi bre, 574 mg sodium. Excellent source of vitamin A.

http://www.chatelaine.com/en/photos/36523–side-dish-recipes-april
 
To end my blog, I will share with you an upbeat song with you to carry you through the day and set you in the right mood.  Yes, in fact, there is so much beauty around us, we just need to pay attention:
 
 http://www.youtube.com/watch?v=0qX7ZsxD3Ik

Happy Spring everyone!

Submitted by Margarita Natcheva Rowley, Diversity and Immigrant Student Support

Happiness–Plug into your hard-wired happiness

March 12, 2012

Happiness is such a big word.  Most people I know strive and want to be happy.  But what is happiness? What makes us happy? Maybe it is something personal and special for each one of us.  I have heard and read that true happiness comes from who we are and it is something we cultivate inside each one of us.

Writer, life coach, and educator Srikumar Rao claims that we are hard-wired for happiness.  When he is asked, ” Why then am I so unhappy?”, he responds,” You have spent your entire life learning to be unhappy”. Think about that for a moment.

Dr. Srikumar Rao has done a talk consisting of two parts.  If you are interested in learning more on how we are hard-wired for happiness and how happiness is part of our innate nature, check the following youtube talks:

Also, if you need tips to help you feel joyful, try some of the following ideas:

http://www.chatelaine.com/en/article/34967–10-secrets-to-happiness-that-really-work

Have a great weekend everyone!

Submitted by Margarita Natcheva Rowley, Diversity and Immigrant Student Support

The Great Grain Relay

March 6, 2012

On Saturday March 25th College students and staff laced up their sneakers, put on their RRC t-shirts (props to the RRC Bookstore) and headed out to the Great Grain Relay at the University of Manitoba. This annual event started in 1983 to commemorate the opening of the Max Bell Centre. The relay brings together colleagues, friends, neighbours and classmates to participate in a 2 hour fitness event . It’s a great way to beat the mid-winter fitness blahs.

Two College teams participated in the Corporate Female category. The staff team included Hannah McKinnon(Enrollment Services), Judy McMullen (Controller’s Office), Fatima DeMelo (Library Services), Margarita Natcheva Rowley (Diversity and Immigrant Student Support) and Sara MacArthur (Sustainability). The student team comprised five Nursing students. You can find the race results here.

The Great Grain Relay isn’t just a nice way to get to know College colleagues and have a fun week end workout, but proceeds from the event are donated to a different non-profit organization annually. This year’s “Charity of Choice” was the Juvenile Diabetes Research Foundation.

A special thanks goes out to RRC instructor James Slade for promoting the event and encouraging College participation. James  participated in the relay as well, though he was on a much more competitive team (which is defined by wearing real running shorts and checking your lap splits).

So mark March, 2013 in your calendar and keep your eye on All Staff News. We want to increase College participation next year.

The Red River Runners are (left to right) Margarita, Judy, Sara, Fatima and Hannah

Submitted by Sara MacArthur, Sustainabilty Office

The Heart-Healthiest Chocolate Chip Cookie in the World

February 29, 2012

I don’t know if you are like me, but no matter how healthy I may try to eat, I have to have a treat at least couple of times a week.  I seem to be okay.  Well, here is a Heart-Healthy Chocolate Chip Cookie recipe to try from the Vegetarian Times site.  I know I am going to!

Submitted by Margarita Natcheva Rowley, Diversity and Immigrant Student Support

 

The Heart-Healthiest Chocolate Chip Cookies in the World

When you replace butter and eggs with ground walnuts, and all-purpose flour with a blend of oat flour and oatmeal, you get a moist, chewy, vegan cookie that’s loaded with good-for-your-heart ingredients.

Ingredient List

Makes 30 cookies

  • 3 Tbs. canola oil
  • 2 cups walnuts
  • 1 cup light brown sugar
  • 2 tsp. vanilla extract
  • 1½ cups oat flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • ¼ tsp. ground cinnamon
  • 2 cups rolled oats
  • 3 3.5-oz. bars bittersweet vegan chocolate, chopped, or 1½ cups vegan chocolate chips (12 oz.)

Directions

1. Preheat oven to 350°F. Coat 2 baking sheets with cooking spray, or line with parchment paper.

2. Blend walnuts in food processor 30 seconds, or until ground into a fine meal. Add canola oil, and blend 2 to 3 minutes more, or until mixture has the consistency of natural peanut butter, scraping down sides of food processor occasionally. Transfer to bowl.

3. Whisk together brown sugar and ½ cup water in small saucepan, and bring mixture to a boil. Pour brown sugar mixture over ground walnut butter, add vanilla extract, and stir until no lumps remain.

4. Whisk together oat flour, baking soda, salt, and cinnamon in separate bowl. Stir oat flour mixture into walnut mixture. Cool 10 minutes. Fold in oats, then chocolate chips.

5. Shape cookie dough into 2-inch balls, and place 2 inches apart on prepared baking sheets. Flatten cookies with bottom of drinking glass dipped in water. Bake 8 to 10 minutes, or until cookies begin to brown and tops look dry. Cool 3 minutes on baking sheets, then transfer to wire rack to cool completely.

 Nutritional Information

Per cookie: Calories: 173, Protein: 3g, Total fat: 10g, Saturated fat: 3g, Carbs: 21g, Cholesterol: mg, Sodium: 122mg, Fiber: 2g, Sugars: 12g

An Interesting Read: Top Five Regrets of Dying

February 29, 2012

I am not sure if it is just the time of the year, but it seems to me that I am running from one task to another and I need to remind myself to slow down, take a deep breath, and be present.  Once in a while, I have the need to look at the bigger picture of my life and to remind myself what I value in life, who I am, what I stand for.

I came across an article in my DailyGood news I get in my mail box every morning that I wanted to share with you. I hope you find it interesting, inspiring, and it might assit you to look at your life from a different prespective.

Submitted by Margarita Natcheva Rowley, Diversity and Immigrant Student Support

Top Five Regrets of the Dying

–by Bronnie Ware, Original Story, Feb 23, 2012

 

For many years I worked in palliative care. My patients were those who had gone home to die. Some incredibly special times were shared. I was with them for the last three to twelve weeks of their lives.

People grow a lot when they are faced with their own mortality. I learnt never to underestimate someone’s capacity for growth. Some changes were phenomenal. Each experienced a variety of emotions, as expected, denial, fear, anger, remorse, more denial and eventually acceptance. Every single patient found their peace before they departed though, every one of them.

When questioned about any regrets they had or anything they would do differently, common themes surfaced again and again. Here are the most common five:

1. I wish I’d had the courage to live a life true to myself, not the life others expected of me.

This was the most common regret of all. When people realise that their life is almost over and look back clearly on it, it is easy to see how many dreams have gone unfulfilled. Most people had not honoured even a half of their dreams and had to die knowing that it was due to choices they had made, or not made.

It is very important to try and honour at least some of your dreams along the way. From the moment that you lose your health, it is too late. Health brings a freedom very few realise, until they no longer have it.

2. I wish I didn’t work so hard.

This came from every male patient that I nursed. They missed their children’s youth and their partner’s companionship. Women also spoke of this regret. But as most were from an older generation, many of the female patients had not been breadwinners. All of the men I nursed deeply regretted spending so much of their lives on the treadmill of a work existence.

By simplifying your lifestyle and making conscious choices along the way, it is possible to not need the income that you think you do. And by creating more space in your life, you become happier and more open to new opportunities, ones more suited to your new lifestyle.

3. I wish I’d had the courage to express my feelings.

Many people suppressed their feelings in order to keep peace with others. As a result, they settled for a mediocre existence and never became who they were truly capable of becoming. Many developed illnesses relating to the bitterness and resentment they carried as a result.

We cannot control the reactions of others. However, although people may initially react when you change the way you are by speaking honestly, in the end it raises the relationship to a whole new and healthier level. Either that or it releases the unhealthy relationship from your life. Either way, you win.

4. I wish I had stayed in touch with my friends.

Often they would not truly realise the full benefits of old friends until their dying weeks and it was not always possible to track them down. Many had become so caught up in their own lives that they had let golden friendships slip by over the years. There were many deep regrets about not giving friendships the time and effort that they deserved. Everyone misses their friends when they are dying.

It is common for anyone in a busy lifestyle to let friendships slip. But when you are faced with your approaching death, the physical details of life fall away. People do want to get their financial affairs in order if possible. But it is not money or status that holds the true importance for them. They want to get things in order more for the benefit of those they love. Usually though, they are too ill and weary to ever manage this task. It is all comes down to love and relationships in the end. That is all that remains in the final weeks, love and relationships.

5. I wish that I had let myself be happier.

This is a surprisingly common one. Many did not realise until the end that happiness is a choice. They had stayed stuck in old patterns and habits. The so-called ‘comfort’ of familiarity overflowed into their emotions, as well as their physical lives. Fear of change had them pretending to others, and to their selves, that they were content. When deep within, they longed to laugh properly and have silliness in their life again.

When you are on your deathbed, what others think of you is a long way from your mind. How wonderful to be able to let go and smile again, long before you are dying.

Life is a choice. It is YOUR life. Choose consciously, choose wisely, choose honestly. Choose happiness.

http://www.dailygood.org/view.php?sid=188

International Soccer Tournament – March 10th

February 28, 2012

Are you tired of playing winter sports? We may have just the right cure! The Diversity and Immigrant Student Support Department invites you to register and compete in the 3rd Annual indoor International Soccer Tournament on Saturday, March 10th at the Notre Dame Campus. In partnership with the Recreational Service department, we have coordinated a fun tournament that brings students and staff together from all different parts of the world.

General Tournament Information
Date: Saturday, March 10th, 2012
Where: Red River College’s Notre Dame Campus, North Gym
Time: 12:30 pm – 4:00 pm
Teams: Maximum team size of 8 -10 players
What to Bring: Players must wear gym clothes, shin guards and indoor running shoes. In order to tell teams apart, please bring TWO t-shirts: one black t-shirt and one white shirt. Water bottles (optional).
Registration Options:

Option A: Players may register as a full staff team consisting of no more than 10 players. Players, who wish to register together, must indicate the same team name.
Option B: Individual players are encouraged to sign up. You will be randomly assigned to a team the day of the tournament.

IMPORTANT RULES:
No contact is allowed. This also means NO Charging and No Slide Tackling. This is a 6 player vs. 6 player style tournament, using traditional futsol Balls and Nets. Wearing cleats are NOT allowed.

To register, please pick up at registration form in the Diversity and Immigrant Student Support Department in D-206 at the Notre Dame Campus. If this location is not accessible to you, please e-mail Margarita Rowley, no later than Friday, March 2nd, 2012 to receive an e-copy of the registration form.

Contact Information:

Margarita Rowley
Immigrant Student Advisor
Phone: (204) 949-8393
Email: mrowley@rrc.mb.ca
Office: Building D, Room 206 Notre Dame Campus

Submitted by Diversity and Immigrant Student Support Office

RRC Polytech campuses are located on the lands of Anishinaabe, Ininiwak, Anishininew, Dakota, and Dené, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.

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