All are invited to attend a special keynote address hosted by NVDIA on Wednesday, June 5.
Griffin Lacey will present the keynote address on Manitoba’s Future in HPC-2019. Lacey is a deep learning solutions architect for NVIDIA. In his current role, he assists Canadian customers in designing and deploying their scientific compute infrastructure to solve artificial intelligence problems.
This event is open to the general public. It is being hosted by the Enterprise Machine Intelligence & Learning Initiative and is being held in conjunction with Manitoba’s Future in HPC-2019, Digital Ag conference, which takes place the following day (June 6th at the University of Winnipeg’s Eckhardt Gramatté Hall).
To register, please click here.
Red River College is proud to introduce the inaugural 2019 Vehicle Technology International Conference, September 30th through October 2nd in Winnipeg, Manitoba.
The Conference is oriented to researchers and practitioners involved with advances in and practical applications of vehicle technologies. The conference focus includes alternative propulsion technologies, heavy-duty and specialized vehicle applications, vehicle simulation, vehicle testing, data analysis and modeling, “smart” vehicle technologies, improving vehicle sustainability performance, and addressing barriers for new technologies. A particular tour-feature is Red River College’s newly completed MotiveLab, an advanced heavy-duty vehicle capable, extreme temperature climatic-chamber and chassis dynamometer test facility.
For more information and to register, please click here.
Peter Matkowski, CRI Research Coordinator Kyle Andreasan, and Anna Borys at Ag Awareness Day 2019
Culinary Arts and Culinary Research & Innovation (CRI) co-op students Anna Borys and Peter Matkowski showed off their chops at Ag Awareness Day on March 19th. While dozens of dignitaries, government officials and supporters filled the Golden Boy Dining Room at the Manitoba Legislative Building, students from both RRC and Assiniboine Community College were busy prepping their innovative appetizers to serve to guests following the program.
The Manitoba Provincial government has been celebrating Agriculture Awareness Day during the third week of March since 2005. The event promotes greater awareness of the contributions agriculture makes to this province and the industry’s role as a key driver of the Manitoba economy.
To add a dash of spice to this year’s event, culinary students were invited to compete in a protein-based appetizer challenge. Each of the four students were tasked with preparing a creative animal or plant protein-based snack, featuring either peas or bison.
Anna Borys dished up yellow pea tempeh chorizo tacos, while Peter Matkowski served bison bratwurst with braised cabbage, pickled blueberries and fermented mustard. While both dishes were flying off the table faster than the students could dish them up, it was Peter Matkowski’s bison bratwurst that was ultimately crowned most innovative at the friendly competition. The students’ efforts proved there’s plenty of room for creativity and flavour in value-added protein products in Manitoba.
Anna Borys’s yellow pea tempeh chorizo taco with roasted corn cilantro salsa and lime crema
Peter Matkowski’s bison bratwurst with braised cabbage, pickled blueberries, and fermented mustard
Please note this opportunity from the Workers Compensation Board (WCB):
“Working with its partners, the WCB promotes safe and healthy workplaces, facilitates recovery and return to work, provides compassionate and supportive compensation services for workers and employers, and ensures responsible financial stewardship. As part of this commitment, the WCB has created the Research and Workplace Innovation Program (RWIP) to promote and fund scientific research, workplace innovation, training and education projects and knowledge transfer related to prevention of occupational injuries, diseases and return to work of injured or ill workers.
RWIP Projects are funded under three streams:
- Scientific Research
- Training and Education
- Workplace Innovation
Generally, each project would be up to two years in duration and funded up to a maximum of $100,000 each year. A total of $1 million is available to fund qualified projects.”
For more information and to apply, please visit wcb.mb.ca.
The Strategic Transformation & Applied Research (STAR) fund is a new internal funding program at Red River College. An evolution from previous internal funding (PIF and CARD), the new fund aims to support a broad range of activities at the College with emphasis on interdisciplinary and multi-department projects.
Proposals must clearly demonstrate innovation, must be unique and/or have elements of strategic transformation.
There are three main categories for applications:
- Academic Innovation
- Applied Research
- College-wide Improvements
To learn more about the categories, as well as the application process and timeline, please visit the website or contact Jojo Delos Reyes at jdelosreyes@RRC.CA.
Please note: deadline has been extended to April 5, 2019.
Red River College’s Building Envelope Technology Access Centre (BETAC) was in the news this week, with a mention in the Journal of Commerce by ConstructConnect. The article highlights BETAC’s partnership with SMT Research Ltd. to monitor the health of the Skilled Trades and Technology Centre as it was being built.
“SMT partnered with Red River College’s (RRC) Building Envelope Technology Access Centre (BETAC) to monitor the structural health of the Skilled Trades and Technology Centre (STTC) as it was being built on the RRC Notre Dame campus in Winnipeg.
Structural health monitoring helps to ensure that new buildings are energy-efficient, durable and perform as expected.
BETAC and SMT installed a wide network of sensors throughout the building as it was under construction.
A total of seven different building envelope types were instrumented throughout the exterior building envelope, as well as the roof and green roof assemblies.
The effectiveness of the STTC’s building envelope, which helps protect its occupants from the extremes of Winnipeg’s climate, will continue to be monitored in real time.”
Read the full article here.
The Canadian Internet Registration Authority (CIRA) has opened up applications for the next round of the Community Investment Program.
The application period is open until 2:00 p.m. on February 28, 2019. Grants are open to researchers at universities and colleges working on projects that contribute to building a better online Canada, as well as to non-profits and registered charities. Grants are available up to $100,000, with one grant available up to $250,000.
This year, CIRA is focused on the following key funding areas:
- Infrastructure: Developing connectivity services for regional, rural, remote and/or underserved communities
- Access: Providing individuals and communities with the ability to connect to the internet
- Digital Literacy: Enhancing Canadians’ knowledge and skills to use the internet effectively and safely
- Engagement: Research and knowledge-sharing activities that broaden public understanding and participation in Internet policy development and governance and cybersecurity
- Services: Building online apps and platforms that address social, economic and/or environmental needs
Visit the CIRA website for more information!
For the fifth year in a row, Colleges and Institutes Canada(CICan) is looking to showcase student talent on the walls of the association’s national office at the Chateau Laurier in Ottawa. For the 2019 Art Showcase, CICan invites students from colleges and institutes across the country to submit their artwork.
CICan will be selecting a winner from the following categories:
- Textile/Mixed Media/Sculpture
- Digital illustration/animation
The deadline for submissions is March 15, 2019. To learn more, please visit the CICan website.
Culinary Research & Innovation (CRI) may be relatively new to Red River College, but the program has accomplished a lot in a short timeframe. CRI has created or improved more than 95 new products, processes, and ingredient applications for 40 companies, thanks to the work of research chefs, food scientists, and culinary students.
With the new research kitchen set to open in June 2019, there will be new opportunities for students, instructors and companies to participate in this exciting program.
Don’t just take our word for it – listen to what others are saying about CRI!
Student opportunities for part-time work (around your academic schedule) can be found here: jobcentral.rrc.ca. New positions will be posted at the beginning of each term, so check back frequently.
Companies can get more information about the program here or by contacting Mavis McRae at firstname.lastname@example.org or 204-632-3993.
Research Manitoba has launched a new provincial initiative called RITHIM (Research Improvement Through Harmonization in Manitoba) in an effort to keep the province up-to-pace in research administrative and regulative processes. RITHIM aims to harmonize the system for impact, privacy, and ethics review to significantly improve the coordination and time-to-conduct of clinical and data intensive health research in Manitoba.
The RITHIM initiative will enhance coordination in our province allowing researchers the ability to engage in the most efficient practice of patient-orientated research and in turn advance our national standing.
Check out the RITHIM newsletter to learn more.