CULINARY EXCHANGE NOVEMBER 10-14
The culinary exchange is a teaching facility. Please be patient, and treat our staff and students with respect
Operating hours: 7:30 am-5:00 pm
We are going to be close on November 11 in observance of Remembrance Day
Upcoming Closures:
December 22- January 2 due to College Closure
Culinary Exchange Specials
Mix and Match any 2 Sauces for $5.00
Sauce Clearance Sale $2.50 for 1 L!
RESTAURANT HOURS
SHORT ORDER
Breakfast:
Monday, Wednesday, Thursday and Friday
8:30 AM-10:30 AM
Please see link below for menu:
Breakfast Menu : RRC Polytech: Culinary Exchange
Lunch:
Wednesday-Friday
11:15 AM-12:45 PM
Please see link below for menu:
Early Lunch Menu : RRC Polytech: Culinary Exchange
GLOBAL KITCHEN
Monday: 11:30 AM-12:30 PM
Tuesday-Friday: 11:30 AM-1:00 PM
Please see link below for menu:
Late Lunch Menu : RRC Polytech: Culinary Exchange
PRODUCT LIST
Product list is based on curriculum and availability is not guaranteed.
Products are not available for pre-order or reservation.
Patisserie
- Cream Horns
- Beef Hand Pies
- Buffalo Chicken Hand Pies
- Fruit Hand Pies
- Palmiers
- Tarte Tatin
- Apple Jacks
