Early Lunch Menu
Short Order Kitchen Lunch Menu
Wednesday-Friday 11:00am-12:30pm
-Lunch Special – $8.00
Subject to availability
-Greek Salad – $6.00
Crisp greens with onions, peppers, tomatoes, cucumber, and feta cheese tossed in vinaigrette dressing. Served with garlic toast. Add 5 garlic shrimp – $2.00
-Sante Fe Chicken Caesar – $7.00
Crispy romaine and baby kale blended with Mexican infused dressing, grated parmesan, and tortilla crisps. Served with warmed chicken
-Clubhouse Sandwich – $8.75
House roasted turkey breast, bacon, vine-ripened tomatoes, and shaved lettuce served on whole wheat
-Reuben – $7.75
Corned beef, sauerkraut, dressing, and Bothwell Swiss cheese. Served open-faced
-The 504 Burger – $8.50
1/4 pound patty with ‘Carolina Cheese Caviar’, shaved lettuce, herb mayo, and crispy onion
-Mushroom Swiss Burger – $8.50
1/4 pound patty with roasted garlic mayo, caramelized onion and mushroom blend, Swiss cheese, lettuce, and tomato
-Fish & Chips – $8.75
Beer battered pickerel pieces with fries, crisp coleslaw, and tartar sauce
-Deli Chicken Fingers – $8.50
3 crispy buttermilk chicken tenders with honey dill, crisp coleslaw, and peppered fries
-Cuban Sandwich Melt – $8.00
Honey ham, shaved roast pork, Genoa, Manitoba Smak Dab mustard, pickles, and Bothwell cheese
-Philly Cheese-steak Poutine – $7.50
Our House fries with grilled peppers, onions, steak strips, Bothwell cheese curds, provolone, and beef gravy
-Pork Banh Mi Sandwich – $7.75
Shaved roast pork, pate, Sriracha mayo, cucumber slices, pickled vegetables, cilantro, and lime
-Steak and Mushroom Omelet – $7.50
3 egg omelet filled with grilled sirloin, mushroom, onion, Bothwell gouda, and topped with chimichurri sauce
-Chicken Quesadilla – $7.75
Grilled chicken, peppers, scallion, cilantro, corn, Bothwell Monterey Jack and Cheddar, with house salsa and sour cream
-Goat Cheese Quesadilla – $7.50
Caramelized onion and triple mushroom, spinach, goat cheese, cheddar, and Monterey Jack, with roasted red pepper coulis
Thank you!