Lunch Menus : Red River College: Culinary Exchange

The Culinary Exchange offers several menus for lunch, depending on the time and day of the week.

Tuesday through Friday, 11:00 am – 12:30pm

The early menu features favourite comfort foods made by students in the Restaurant Cooking Lab who are learning the skills required for cooking in a busy casual restaurant.

See the early lunch menu ›

Tuesday through Friday, 11:30am – 1:15pm

The late menu features items from a different country or ethnic region that rotate each week and are made by students in the Global Cuisine Lab.

See the late lunch menu ›

Buffets

Buffets are offered by the Global Cuisine Lab on select Fridays from 11:30am – 12:45pm. Follow our news feed for future buffet dates.

All items in that week’s Global Cuisine Lab will be offered buffet-style four times per term.

Red River College > Culinary Exchange > Lunch Menus

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