The Short Order Lab gives students training and experience cooking in a busy casual restaurant environment.
Superfoods Bowl – $5.75
Quinoa, Citrus, Pomegranate, Blueberries and Greek Yogurt.
Breakfast Bowl – $6.00
Two Poached Eggs, Kale, Spelt, Tomatoes, Almonds and Toast.
Turkish Eggs – $6.00
Two Poached Eggs with Hummus, Feta and Sesame with Breakfast Potatoes and Toast.
Tofu Scramble – $6.00
Seasoned Tofu, Roasted Peppers, Mushrooms, Spinach, Scallions and Tomatoes. Served with Breakfast Potatoes and Toast.
Farmer’s Breakfast – $7.00
Two Eggs Any Style with Crispy Potatoes, Breakfast Sausage, Roasted Peppers, Green Onions, Tomatoes, Spinach, Swiss Cheese and Toast.
Omelets with Toast and Breakfast Potatoes – $5.75
- Loaded with Bacon, Sausage, Tomatoes, Mushrooms, Scallions and Bothwell Cheddar Cheese
- Denver with Ham, Tomatoes, Scallions and Bothwell Cheddar
- Frittata with Triple Cheese, Roasted Peppers and Spinach
Avocado Baked Eggs – $5.50
Two Eggs Baked with Avocado and Bothwell Jalapeno Jack Cheese, Topped with Cilantro and Scallions, Served with Toast and Breakfast Potatoes.
Café Breakfast – $6.00
Two Farm Fresh Egg Any Style, with Breakfast Potatoes, Two Sausages, Two Bacon Strips and Toast
Triple Decker Breakfast Club – $5.75
One Fried Egg, Bacon, Shredded Lettuce, Bothwell Cheddar Cheese, Tomato and Red Onions on Whole Wheat Toast. Served with Breakfast Potatoes.
BLT Bagel – $4.50
Shredded Lettuce, Tomatoes, and Bacon on a Bagel, served with Breakfast Potatoes.
Add a Fried Egg – $1.50
Croque Madam – $5.50
Grilled Ham and Gruyere Sandwich, Topped with Bechamel and a Fried Egg. Served with Breakfast Potatoes.
Breakfast Burrito – $6.00
Scrambled Eggs and Sausage with Corn, Black Beans, Bothwell Cheddar and Caramelized Onions Wrapped in a Flour Tortilla. Served with Breakfast Potatoes.
Buttermilk Pancakes – $5.00
Four Buttermilk Pancakes Served with Triple Berry Compote and Your Choice of Two Bacon Strips or Two Sausage Links.
Toast – $3.00
Rye, Whole Wheat, Multigrain or Sourdough
Bacon or Sausage – $3.00
Single Egg – $1.50
Fresh Fruit Cup – $2.00
Hollandaise Sauce – $1.00
No substitutions for other items please.
We use Nature’s Farm Fresh Eggs and Bothwell Fine Cheeses.