Culinary Exchange

Breakfast Menu

Menu available from June 19 – July 25.

Omelets – $7.50
Served with rye toast

  • Loaded – Bacon, sausage, scallion, mushroom, tomato, and cheddar
  • Vegetable – Spinach, mushroom, onion, and goat cheese
  • Denver Omelet with Cheddar – Ham, tomato, and scallion

Café Breakfast – $6.95
Two farm-fresh eggs any style with two strips of bacon, two sausage links, breakfast potatoes, and rye toast.

Breakfast Club – $6.75
Triple decker style, whole wheat bread, fried egg, cheddar cheese, lettuce, tomato, bacon, red onion. Served with breakfast potatoes.

Eggs Benedict – $7.75
A single poached egg on an English muffin with back bacon topped with Hollandaise sauce. Served with breakfast potatoes and an assortment of fresh fruit.

Grab and Go – $5
Over hard egg with back bacon, Bothwell cheddar cheese, red onion, and tomato. Served on an English muffin with breakfast potatoes.

Strawberry Shortcake Pancakes – $5.50
Three pancakes with strawberry coulis, Chantilly cream and fresh macerated strawberries. Served with your choice of two pieces of bacon or two sausages.

Breakfast Spring Rolls – $5
Five crispy spring rolls filled with potato, scrambled eggs, sausage, bacon, scallion, and cheddar cheese. Served with spicy dip. (Limited quantities)

Breakfast Quesadilla – $6.25
Chorizo sausage, peppers, scrambled egg, scallion and cilantro, black bean spread, Bothwell cheddar, and jalapeño Monterey cheese. House made salsa and breakfast potatoes.

Extras

Rye Toast – $3 
Single Egg – $1.50
Breakfast Potatoes – $3
Assortment of Fresh Fruit – $3

RRC Polytech campuses are located on the lands of the Anishinaabeg, Ininiwak, Anishininwak, Dakota Oyate, and Denésuline, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.