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Culinary Exchange

PGI Culinary Exchange Oct 28 – Nov 1, 2019

October 28, 2019

The Short Order Lab will offer breakfast service from their new menu on Wednesday, October 30, and full service Thursday. The Global Cuisine & Buffets Lab will be offering a buffet for $12.95 per person on Friday, November 1.

Short Order Lab will offer breakfast Wednesday through Friday this week from 7:30am to 10:30am.  Lunch will be available on Thursday from 11:00am to 12:30pm. The new breakfast menu can be found here, and the new lunch menu can be found here.

The Global Cuisine Lab will offer regular lunch service this week Monday through Friday, with a new menu which can be found here. The buffet for this menu will be on Friday, November 1.

This week, the Garde Manger Lab will be providing the following:

  • Assorted Sushi, beginning on Tuesday

The Baking Labs will be offering the following items this week:

  • Bavarian
  • Irish Soda Bread
  • Strawberry Lemon Cheesecake
  • Apple Breakfast Cake
  • Sticky Toffee Pudding
  • Panna Cotta
  • Polenta Cake
  • Baked Cheesecake
  • Lemon Buttermilk Cake
  • Challah
  • Biscuits
  • Blueberry Crumble Muffins
  • Creme Bruelee
  • Creme Caramel
  • Bread Pudding