Culinary Exchange

CULINARY EXCHANGE JULY 13-17

July 13, 2026

The culinary exchange is a teaching facility. Please be patient, and treat our staff and students with respect

Operating hours:

Monday-Friday from 7:30 am-4:00 PM

Closed on Holidays

RESTAURANTS

Quick Service

SERVICE HOURS:

Breakfast: Tuesday-Friday

8:30 am-10:30 am

*Tuesday will be a limited menu*

Please see link for menu: Breakfast Menu : RRC Polytech: Culinary Exchange

Brunch: Tuesday-Friday

11:15 am-12:30 pm

Please see link for menu: Brunch Menu : RRC Polytech: Culinary Exchange

Service Times are subject to change

PRODUCT LIST

Product list is based on curriculum and availability is not guaranteed.

Products are not available for pre-order or reservation.

BAKING

  • Blueberry Muffins
  • Green Onion & Cheddar Biscuits
  • Bran Muffin
  • Chocolate Chip Cookies
  • Peanut Butter Cookies
  • Oatmeal Raisin Cookies
  • Chewy Chocolate Cookies
  • Banana Bread
  • Brownies
  • Whoppie Pies
  • Carrot Cake Cookies
  • Zucchini Chocolate Chip Muffins
  • Morning Glory Muffins

CULINARY FOUNDATIONS

Assorted Cooked Vegetables

  • Maple Glazed Carrots
  • Curried Cauliflower
  • Braised Red Cabbage
  • Roasted Brussel Sprouts
  • Broccoli with Mornay Sauce
  • Baked Squash
  • Zucchini Provencal
  • Green Beans with Bacon
  • Ratatouille

RRC Polytech campuses are located on the lands of the Anishinaabeg, Ininiwak, Anishininwak, Dakota Oyate, and Denésuline, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.