Grab’n’Go service only will be available on Monday and Tuesday, as well as Wednesday lunch. Click on this header to see menus and production from the labs which are in session.

Short Order Lab will offer breakfast Wednesday through Friday this week from 7:30am to 10:30am.  Lunch will be available on Thursday and Friday from 11:00am to 12:30pm. The breakfast menu can be found here, and the lunch menu can be found here.

The Global Cuisine Lab is closed until the week of September 30.

The Garde Manger Lab will be offering Veggies and Dip as well as Fruit and Yogurt later in the week.

The Baking Lab will be offering the following this week:

• White Bread
• White Rolls
• Fergassa
• Roman Flatbread
• Bagels
• Pretzels
• Hamburger Buns
• Baguette
• Doughnuts

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