Happy Canada Day week! The student labs continue to have lots of delicious options during the week. Click on this header to see menus and production.
Short Order Lab offers breakfast Tuesday through Friday this week from 7:30am to 10:30am. Lunch is available Tuesday through Friday from 11:00am to 12:30pm. The breakfast menu can be found here, and the lunch menu can be found here.
The Global Cuisine Lab is closed until the week of September 30.
The Garde Manger Lab will provide the following items throughout the week:
- Open-faced Sandwiches (Ham & Cheese, Egg Salad, Smoked Salmon & Cream Cheese)
- Canapes (on Thursday)
The Baking Lab will produce the following during this week:
- Cream Horns
- Choux Buns
- Chocolate Chiffon Pie
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