CULINARY EXCHANGE JUNE 8-12
The culinary exchange is a teaching facility. Please be patient, and treat our staff and students with respect
Operating hours: 7:30 am-4:00 PM
RESTAURANTS
SERVICE HOURS:
Breakfast: Tuesday-Friday
8:30 am-10:30 am
*Tuesday will be a limited menu*
Please see link for menu: Breakfast Menu : RRC Polytech: Culinary Exchange
Brunch: Tuesday-Friday
11:15 am-12:30 pm
Please see link for menu: Brunch Menu : RRC Polytech: Culinary Exchange
Service Times are subject to change
PRODUCT LIST
Product list is based on curriculum and availability is not guaranteed.
Products are not available for pre-order or reservation.
COLD KITCHEN
- Roast Beef Sandwich
- Turkey BLT Wrap
- Assorted Fancy Sandwiches
- Assorted Canapes
- Deviled Eggs
BAKING
- Apple Pie
- Fruit Pie
- Chicken Pot Pie
- Quiche Loraine
- Beef Hand Pies
- Empanadas
- Samosa
- Jamaican Patties
- Spanakopita
- Lemon Tarts




