CULINARY EXCHANGE JULY 27-31
The culinary exchange is a teaching facility. Please be patient, and treat our staff and students with respect
Operating hours:
Monday-Friday from 7:30 am-4:00 PM
Closed on Holidays
Upcoming Closures:
August 3: in observance of Civic Holiday
August 28: Staff Meeting and Training
RESTAURANTS
Quick Service
SERVICE HOURS:
Breakfast: Tuesday-Friday
8:30 am-10:30 am
*Tuesday will be a limited menu*
Please see link for menu: Breakfast Menu : RRC Polytech: Culinary Exchange
Brunch: Tuesday-Friday
11:15 am-12:30 pm
Please see link for menu: Brunch Menu : RRC Polytech: Culinary Exchange
Service Times are subject to change
PRODUCT LIST
Product list is based on curriculum and availability is not guaranteed.
Products are not available for pre-order or reservation.
BAKING
- Samosas
- Brazilian Cheese Buns
- Corn Tortillas
- Empanadas
- Beef Patties
- Spanakopita
- Panzarotto
- Eclairs
- Cream Puffs
- Gougeres
PROTEIN FUNDAMENTALS
- Pork Cutlets
- Pulled Pork
- Pork Tenderloin






