The culinary exchange is a teaching facility. Please be patient, and treat our staff and students with respect

Operating hours:

Monday-Friday from 7:30 am-4:00 PM

Closed on Holidays

The culinary exchange is closed on July 1 in observance of Canada Day, regular hours will resume on July 2.

RESTAURANTS

Quick Service

Last day of Service is on July 2.

SERVICE HOURS:

Breakfast: Tuesday-Thursday

8:30 am-10:30 am

*Tuesday will be a limited menu*

Please see link for menu: Breakfast Menu : RRC Polytech: Culinary Exchange

Brunch: Tuesday-Thursday

11:15 am-12:30 pm

Please see link for menu: Brunch Menu : RRC Polytech: Culinary Exchange

Service Times are subject to change

PRODUCT LIST

Product list is based on curriculum and availability is not guaranteed.

Products are not available for pre-order or reservation.

BAKING

• Carrot Cake
• Hamburger Buns
• Quiche Loraine
• Chocolate Cupcakes

CULINARY FOUNDATIONS

Assorted Frozen Sauces

• Mushroom Veloute
• Alfredo Sauce
• Gastrique
• Chimichurri
• Teriyaki
• BBQ
• Brown Sauce

Assorted Cooked Starches

• Potato Pancakes
• Duchesse Potatoes