The Restaurant Cooking Lab (Short Order) provides breakfast five days a week, and lunch four days a week. The Breakfast menu can be found here. The Lunch menu and schedule is available here.

The Global Cuisine Lab is open for service on Tuesdays through Fridays. A new menu begins this week, and can be found here. The next buffet will be on October 20, and will feature all the items from this menu.

The Garde Manger Lab will be providing the following this week:

Tuesday and Wednesday

• Assorted Open-Faced Sandwiches

Wednesday and Thursday

• Chef’s Salad
• Fruit and yogurt
• Assorted Canapes

The Baking Labs will be producing the following this week:

• Assorted Cookies
• Chocolate Brownies
• Nanaimo Bars
• Date Squares
• Babas aux Rhum
• Danish
• Baguettes
• Dinner Rolls

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