Global Cuisine Lab will re-open for service on Wednesday, September 27, 2017.
The Garde Manger Lab is now back in session. This week they will be providing the following:
- Green Salad
- Caesar Salad
- Spinach Salad
- Kale Salad
The Baking Labs will be producing the following this week:
- White Bread
- White Rolls
- Roman Flatbread
- Whole Wheat Bread
- Earl Gray Mousse Cake
- White Chocolate Lime Mousse Cake
- Chocolate Caramel Mousse Cake
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