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Culinary Exchange

PGI Culinary Exchange March 6-10, 2017

March 6, 2017

The Restaurant Cooking Lab will open for service Tuesday through Friday. Detailed menus are available here:  Breakfast Menu and Lunch Menu.

Global Cuisine Lab has resumed service Tuesdays through Fridays, from 11:30am – 1:30pm. Menu posted here.

The Garde Manger Lab will be providing the following items this week:

Monday

  • Sushi – Veggie Rolls

Tuesday and Wednesday

  • Assorted Sushi
  • Nigiri
  • Poke Bowls
  • Power Salads

Thursday and Friday

  • Chef Salads
  • Fruit and Yogurt
  • Assorted Open-Faced Sandwiches

Baking Labs production:

(availability will vary based on student production)

  • Assorted Cakes
  • Fruit Entremets

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