Global Cuisine Lab has resumed service Tuesdays through Fridays, from 11:30am – 1:30pm. Menu posted here.
The Garde Manger Lab will be providing the following items this week:
Tuesday through Thursday
- Assorted Tea Sandwiches
- Assorted Rolled Sandwiches
- Assorted Triple-Decker Sandwiches
Baking Labs production:
(availability will vary based on student production)
- Shmoo Torte
- Carrot Cake
- Chocolate Mousse Cake
- Lemon Chiffon Cake
- Bread Pudding Anglaise
- Baked Cheesecakes
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