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Culinary Exchange

PGI Culinary Exchange May 31 – June 3

May 30, 2016

Global Cuisine Lab is in its second week of Menu #2. This menu will run for the next three weeks.

Restaurant Cooking Lab continues with its new hours, serving breakfast from 7:30am – 10:15am and lunch from 10:30am – 12:15pm.

Buffet and Charcuterie Lab will be hosting another buffet lunch this Friday, June 3. The menu is posted here, and the cost will remain $12.95 per person.

Available from Garde Manger Lab this week:


  • Potato Salad
  • Cole Slaw
  • Greek Pasta Salad

Wednesday through Friday

  • Spinach Salad
  • Caesar Salad
  • Greek Salad

Available from the Baking Labs:

(Availability will vary depending on production in each of the labs.)

  • Chocolate Mouse Cake
  • Cheesecake (gelatin set)
  • Bagels
  • Pretzels
  • Cinnamon Buns
  • Danish

Please note that summer hours for the Culinary Exchange are 7:30am to 3:00pm, Monday through Friday. There is no afternoon, dinner or weekend service May through August.