Red River College is now the top research College in Western Canada, according to Canada’s Top 50 Research Colleges, an annual ranking conducted by Re$earch Infosource Inc. which was released today. Read More →
PHOTO BY LIGIA BRAIDOTTI
Pina Romolo, co-owner of Piccola Cucina (14-360 Keewatin St.), won the silver award at the Great Manitoba Food Fight held at De Luca’s Specialty Foods Store, receiving $7,000 for her hemp macaroons, reports Ligia Braidotti in Canstar Community News.
Piccola Cucina partnered with Red River College’s Culinary Research and Innovation program to produce a macaroon made of hemp seeds.
The partnership and product has received high-praises from industry, government, and media.
Read the full article here.
Learn more about the CRI program here (PDF).
Do you have a project on cleantech to showcase? The 2017 Western Canada CleanTech Innovation Forum is looking for posters on cleantech research and development projects, as well as posters of a general nature on a cleantech topic. Read More →
The Journal of Commerce today published an article about Red River College’s $95-million Innovation Centre project.
“Red River College (RRC) has a lot of experience with urban renewal and incorporating heritage buildings into its expanding downtown campus,” reporter Myron Love begins.
Read the full article here.
NSERC will be holding a series of webinars for applicants and research administrators about the upcoming College and Community Social Innovation Fund competition. The webinars will begin with a presentation followed by a period for participants to ask questions. No registration is required. Read More →
Colleges and Institutes Canada (CICan) last week announced the launch of its Career-Launcher Internship program that connects employers with skilled post-secondary graduates by providing up to $15,000 towards an intern’s salary. Read More →
We are excited to announce that our second-annual Applied Research & Innovation Day is taking place on April 5, 2018, at Red River College’s Notre Dame Campus. Read More →
As researchers and industry representatives converged on Winnipeg for the 2017 Agricultural Bioscience International Conference (ABIC) this week, nearly 250 participants received a small cookbook that highlights how science reaches your dinner table.
The “Hot Elements” cookbook is a tasty fusion between science, health and recipe development, created in partnership between the Culinary Research & Innovation (CRI) team at Red River College, Genome Prairie and the Manitoba Agri-Health Research Network (MAHRN). Read More →
Having a conversation with a machine is no longer a figment of our imagination or science fiction. We are having intelligent conversations with machines every day. AI (Artificial Intelligence) or Machine Learning techniques have made this reality possible. Read More →
A team of Red River College students are designing, building and racing their own battery-powered car in the Shell Eco-Marathon taking place in California in April, 2018. And they need your help to decide the car name!
Click Here to vote for your favourite car name.
Students, faculty and staff have until this Friday, September 29, 2017, to vote. Read More →
RRC Polytech campuses are located on the lands of the Anishinaabeg, Ininiwak, Anishininwak, Dakota Oyate, and Denésuline, and the National Homeland of the Red River Métis.
We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.