Indigenous Education

Culinary Skills (Indigenous) Instructor featured on Unreserved

March 1, 2024

Chef Patrick Anderson was featured again on the heels of his appearance on CBC’s The Current — this time, he was featured in Unreserved‘s edition of Food and Memory. Listen to his discussion of the role food plays in our relationships, our communities and our memories here: Food and memory | CBC.ca

You might also be interested in:

RBC supports Indigenous Employment at the 2024 Indigenous Career Fair

MMIWG2S+ Family Members’ Recognition at this year’s Pow Wow

Sweat Lodge Ceremony – Students

Red River College Polytechnic > Indigenous Education > News and Events > News and Announcements > Culinary Skills (Indigenous) Instructor featured on Unreserved

RRC Polytech campuses are located on the lands of Anishinaabe, Ininiwak, Anishininew, Dakota, and Dené, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.

Learn more ›