Indigenous Education

Indigenous Language and Bannock Making – Nov. 2

October 27, 2022

Have you ever heard the term “Miigwech” being used by our Anishinaabe friends and wondered what it meant?

Or maybe you would like to learn how to say a simple greeting in Anishinaabemowin?

Join us next Wednesday to learn how to make bannock, a type of bread that is a staple and sometimes a treat with jams, butter or honey for Indigenous people, with Instructors Corey Whitford and Chef Patrick Anderson as part of Inclusion Week!

  • Wednesday, Nov. 2, 2022 3:30pm – 5pm
  • F209 Notre Dame Campus

Register for this fun, interactive workshop in which Indigenous Languages Instructor Cory Whitford shares his very own bannock recipe while simultaneously immersing participants in the basics of Anishinaabemowin.

Take-home bannock making supplies will be provided for participants. Space is limited, so register early!

RRC Polytech campuses are located on the lands of the Anishinaabeg, Ininiwak, Anishininwak, Dakota Oyate, and Denésuline, and the National Homeland of the Red River Métis.

We recognize and honour Treaty 3 Territory Shoal Lake 40 First Nation, the source of Winnipeg’s clean drinking water. In addition, we acknowledge Treaty Territories which provide us with access to electricity we use in both our personal and professional lives.